Fungal Acne Series | Post 5
Have you ever picked up a "gentle" moisturizer only to find your skin erupting in tiny bumps a week later? I used to feel helpless trying to decode ingredient lists. But when fungal acne hit, I had to learn faster because the wrong product could undo weeks of progress.
Let me show you how I simplified the process:
1. Know your enemies: Fungal acne triggers
Fungal acne (Malassezia folliculitis) is driven by a yeast that thrives on certain fatty acids, oils, and fermented ingredients (Rubenstein & Malerich, 2014). Start to avoid:
- Esters such as isopropyl myristate, PEG-100 stearate.
- Ferments such as galactomyces and saccharomyces.
- Polysorbates such as polysorbate 20/80
- Fatty acids and oils in the C11-C24 carbon chain range (Patel & Schwartz, 2019). Look for Latin or scientific names as well, such as Olea europaea for olive oil.
- Sezia.co: It tells you if a product is fungal-acne safe.
- Folliculitisscout.com: It breaks down ingredient safety.
- INCIdecoder.com: It helps you understand ingredient functions.
5. Don't trust the marketing
Words like: Non-comedogenic, for sensitive skin and oil-free do not guarantee it is fungal acne safe. Always scan the full ingredient list.
Final thoughts
The secret to healing my skin wasn't more actives. It was knowing what not to use. Reading labels helped me regain control, and now I never buy skincare blindly.
References
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